Papildus Informācija
Exceptionally rich and exquisitely rare, Oscietra caviar represents the absolute pinnacle of caviar quality. Each year, when our experts evaluate caviar, we uncover select batches that exceed all expectations. These chosen few feature larger, more lustrous grains that burst with a full and truly remarkable flavor. Indulge in the embodiment of luxury with our refined Oscietra caviar – the crown jewel of the caviar world.
Renowned among caviar connoisseurs, this prestigious delicacy is a rare find, highly valued for its unmatched taste and scarcity. Sourced from the majestic sturgeon (Acipenser gueldenstaedtii), revered for centuries for its impeccable quality, our black caviar embodies refinement and luxury like no other. Each delicate pearl bursts with a unique flavor profile, boasting rich, buttery, nutty notes that gently excite the palate with every bite. Distinguished by its predominantly grainy texture, our Oscietra caviar offers an unparalleled sensory experience. Its succulent pearls melt effortlessly on the tongue, releasing an explosion of flavor that surpasses expectations and leaves an unforgettable impression.
Elevate your dining experience and indulge in the most coveted black caviar available. Whether you are a seasoned aficionado or an adventurous gourmet, our Oscietra caviar promises an unmatched journey of taste and sophistication. Surrender to luxury, savor excellence-experience the legend of Oscietra caviar.
About
Oscietra Caviar
One of the most famous types of caviar, second only to Beluga caviar, Oscietra speaks for itself. It is produced from Russian sturgeon, originally native to central Russia, but now farmed in aquaculture facilities worldwide. In France, by law, only caviar from Russian sturgeon may be called Oscietra - a name associated with quality and nobility. With large pearl size combined with an impeccable taste, it is a true jewel of caviar production.
Caviar
specification
Quality: Premium
Texture: Soft and delicate, bursting on the tongue
Taste: Rich, with a unique buttery and nutty flavor that gently excites the taste buds with every bite
Pearl size: Large, with a diameter over 3.2 mm
Salt content: 3.2%
Storage conditions: Standard refrigerator, preferably at the back, 30 to 60 days
Product
Description
Our caviar is sourced from various sturgeon species naturally found in the Northern Hemisphere. We care for the caviar from the moment the fish hatch, as the environment in which the fish grows directly influences the quality of the caviar. Thanks to our long-standing experience in fish farming and caviar processing, we are able to offer you the finest caviar.
We offer two types of packaging - metal tins and glass jars - so our customers can choose the most convenient option.
Here are some selection tips:
- Metal tins - safe against breakage, visually appealing on the table, but more difficult to open than glass jars and less suitable for long-term home storage, especially in smaller sizes.
- Glass jars - well suited for caviar storage, easier to open than metal tins, transparent, but not as elegant in presentation on the table as metal tins.